Volunteers at the Heart of our Mission
Servathon
Servathon is a Stop Hunger global signature campaign, which stands for "Serve a ton" [of food] and "Service marathon".
This annual initiative, which takes place between April and June, mobilises volunteers across the world to collect and distribute food items to food banks and communities in need.
It's a great opportunity for our ecosystem (Sodexo and Pluxee teams, clients and partners) to come together, organize engaging events, and take collective action.
Ways to participate in Servathon
Food Drive
Plan community events to collect and donate food to local Foodbanks and NGOs.
Fundraising Activities
Organize sports activities or shows, sell products or services, make individual donations.
Food Serving
Prepare and serve meals in partnership with NGOs or Foodbanks.
Other Annual Volunteering Initiatives

Small Acts of Goodness
The Small Acts of Goodness Campaign is a global volunteer and donation initiative that brings hope and support to individuals and families facing hardship during the year-end holiday season. Through simple but powerful acts of kindness, we aim to spread joy when it’s needed most.
Volunteers can get involved by organizing and managing donation collections, helping deliver parcels to local NGOs, or contributing through financial or gift donations.
YEAH! Missions (Your Engagement Against Hunger)
Stop Hunger and World Food Programme (WFP) YEAH! Missions are skills-based volunteering programs that allow Sodexo experts to bring their knowledge and expertise to the field on local or international missions. They provide incredible experiences which benefit all stakeholders.
Volunteers bring skills across a wide range of areas, including nutrition, culinary training, hygiene and food safety, purchasing, logistics, IT systems, communication, and quality, safety & environment.
In collaboration with the WFP, YEAH! missions also play a key role in strengthening school meal programs by supporting local cooks through technical training and upskilling.
Our Latest YEAH! Missions

Tanzania
In May 2025, Gregory van de Put, a Sodexo kitchen design expert, joined forces with the World Food Programme (WFP) and Sustainable Energy for All (SEforALL) in Tanzania to support a transformative initiative.

Volunteer Awards
Each year, Stop Hunger recognizes the dedication of our volunteers through various awards, including celebrations at the Stop Hunger Event, certificates, and open badges. These awards celebrate volunteers' efforts in actions, visibility, engagement, and fundraising, expressing our gratitude for their time and commitment to the cause.
Ready to Make a Difference? Contact Your Country Leader
If you're part of the Sodexo or Pluxee ecosystem and are interested in volunteering with Stop Hunger, please reach out to your country's Stop Hunger Leader.
To make a donation and support our mission, visit our donation page today. Every contribution helps create a hunger-free future!